Molho Branco Com Amido de Milho Para Lasanha

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Aprender preparar uma Molho Branco Com Amido de Milho Para Lasanha nunca foi tão fácil. O resultado final da preparação é surpreendente.

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500 ml de leite 2 colheres (sopa) de amido de milho Duas colheres (sopa) de margarina Nóz-moscada a gosto Sal a gosto

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1. Em uma panela adicione o amido de milho ao leite. 2. Em seguida, acrescente o sal e noz-moscada a gosto.

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3. Leve a panela em fogo médio e mexa até engrossar. 4. Então retire do fogo e acrescente a margarina.

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5. Continue a mexer até conseguir um creme liso e homogêneo. 6. Agora basta colocar seu molho no macarrão.

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Molho Branco Com Amido de Milho Para Lasanha

Confira Essa Receita

Aprender preparar uma Molho Branco Com Amido de Milho Para Lasanha nunca foi tão fácil. O resultado final da preparação é surpreendente.

500 ml de leite 2 colheres (sopa) de amido de milho Duas colheres (sopa) de margarina Nóz-moscada a gosto Sal a gosto

INGREDIENTES

1. Em uma panela adicione o amido de milho ao leite. 2. Em seguida, acrescente o sal e noz-moscada a gosto.

MODO DE PREPARO

3. Leve a panela em fogo médio e mexa até engrossar. 4. Então retire do fogo e acrescente a margarina.

MODO DE PREPARO

5. Continue a mexer até conseguir um creme liso e homogêneo. 6. Agora basta colocar seu molho no macarrão.

MODO DE PREPARO

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