Mousse de Limão de Gelatina

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Aprender como fazer Mousse de Limão de Gelatina nunca foi tão fácil. O resultado final da preparação é surpreendente.

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Uma lata de leite condensado 1 caixinha de creme de leite Meia xícara (chá) de suco de limão 1 envelope de gelatina incolor sem sabor 1/4 xícara (chá) de água Raspas de limão para decorar

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1. Primeiramente dissolva a gelatina incolor conforme embalagem.

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2. No liquidificador, bata o leite condensado junto com o creme de leite, o suco de limão e a gelatina incolor dissolvida, por cerca de 3 minutos.

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3. Em seguida, em uma forma com buraco central despeje a mistura levemente untada com óleo. 4. Então leve à geladeira até que fique firm

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5. Por fim retire da geladeira, desenforme e polvilhe com raspas de limão. 6. Sirva gelado.

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Mousse de Limão de Gelatina

Confira Essa Receita

Aprender como fazer Mousse de Limão de Gelatina nunca foi tão fácil. O resultado final da preparação é surpreendente.

Uma lata de leite condensado 1 caixinha de creme de leite Meia xícara (chá) de suco de limão 1 envelope de gelatina incolor sem sabor 1/4 xícara (chá) de água Raspas de limão para decorar

INGREDIENTES

1. Primeiramente dissolva a gelatina incolor conforme embalagem.

MODO DE PREPARO

2. No liquidificador, bata o leite condensado junto com o creme de leite, o suco de limão e a gelatina incolor dissolvida, por cerca de 3 minutos.

MODO DE PREPARO

3. Em seguida, em uma forma com buraco central despeje a mistura levemente untada com óleo. 4. Então leve à geladeira até que fique firm

MODO DE PREPARO

5. Por fim retire da geladeira, desenforme e polvilhe com raspas de limão. 6. Sirva gelado.

MODO DE PREPARO

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